Eastern European cuisine is known for its rich, savoury spreads and tangy pickled vegetables, adding depth and flavour to everyday meals. From the smoky sweetness of ajvar to the tangy crunch of sour cabbage, these traditional favourites are perfect for sandwiches, side dishes, or simply enjoying with fresh bread.
Spreads: A Taste of Roasted Vegetables and Bold Spices
Eggplant Spread, Ratatouille & Zucchini Spread
These vegetable-based spreads are smooth, rich, and full of flavour. Whether made with roasted eggplant, zucchini, or a mix of garden vegetables, they are perfect for spreading on bread, serving as a dip, or pairing with grilled meats.
Luteniza, Ajvar & Zacusca
These classic Balkan and Eastern European spreads are made from roasted red peppers, tomatoes, and eggplant, each with its own regional twist:
- Luteniza – A Bulgarian favourite, slightly chunky and mildly spiced.
- Ajvar – A Serbian and Macedonian spread, smooth and smoky with a hint of sweetness.
- Zacusca – A Romanian specialty, featuring roasted vegetables with a rich, deep flavour.
Adjika: A Spicy Kick
A fiery Georgian and Russian spread, adjika is made from hot peppers, garlic, and herbs, adding a bold, savoury heat to meats, sandwiches, or soups.
Pickled Vegetables: A Perfect Balance of Tangy and Savoury
Pickled & Roasted Red Peppers
Pickled red peppers offer a sweet and tangy crunch, while roasted red peppers have a smoky depth, making both a great addition to salads, sandwiches, or charcuterie boards.
Sour Cabbage & Pickled Tomatoes
- Sour cabbage is a staple in Eastern European cuisine, used for stuffed cabbage rolls, salads, or as a side dish.
- Pickled tomatoes bring a unique, slightly tangy flavour, perfect for snacking or pairing with meats and cheeses.
Mustards, Horseradish & Zakucon: Bold Condiments
Eastern European Mustards & Horseradish
Mustards from Romania, Ukraine, and Poland range from mild and creamy to sharp and spicy, adding depth to sandwiches and meats. Horseradish is a classic pairing for sausages, roasts, and cold cuts, offering a sharp, pungent kick.
Zakucon: A Traditional Relish
A flavourful mix of pickled vegetables and spices, zakucon is a great addition to grilled meats or as a tangy side dish.
Eastern European Spreads & Pickles at Our Store
Our selection of traditional spreads and pickled vegetables brings the bold, authentic flavours of Eastern Europe straight to your kitchen. Whether you’re looking for a savory dip, a tangy side, or a flavourful condiment, these products add a delicious touch to any meal. Visit our store to explore a variety of classic favourites, perfect for everyday cooking or special occasions.